Agata
Grappa of Chianti Riserva
This grappa, with an intense aromatic profile, slightly spicy and vanilla flavored, is the most esteemed among our range of distillates.
Its grapes come from the area of Chianti Classico, whose vinasse are fermented during the first pressing, addressed to a continuous distillation with direct steam.
The refinement occurs initially in stainless steel tanks for about a year, then it proceeds to age in oak barrels for other 24 months.
The last step takes place in barriques.